Source: Robert Linton / Getty
Crust
1 3/4 cups all-purpose flour
3/4 cup Land O Lakes® Butter, softened
1/3 cup sugar
1/3 cup coarsely chopped pecans
Filling
1 1/2 cups dark corn syrup
2/3 cup firmly packed brown sugar
6 tablespoons all-purpose flour
2 teaspoons vanilla
1 teaspoon salt
1 1/2 cups coarsely chopped pecans
Pecan Pie Bars Recipe was originally published on myhoustonmajic.com
