Look, so preheat the oven to like 400 degrees. Take your lobster tails and cut them down the top. Don’t go all the way to the end. You want the meat that’s in the tail to stay there – that’s your leveraging point. Click here for directions
Lobster & Bacon Mac & Cheese Pie 4 cups of cooked pasta 4 tablespoons of butter 2 tablespoons of flour 2 cups of half and half 1 teaspoon of salt 1 teaspoon of pepper 1 pinch of garlic powder Click here for more ingredients and directions
