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Ingredients 

1 package white cake mix with pudding

3 large eggs

1 1/4 cups buttermilk

1/4 cup vegetable oil

1 (3 1/2-ounce) can flaked coconut

2/3 cup chopped pecans, toasted

3 T Rum (optional)

Cream Cheese Frosting (below)

Preparation

Click here for directions

Quick Italian Cream Cake Recipe  was originally published on myhoustonmajic.com

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